6631 Midnight Pass Rd. Sarasota, FL 34242 –
941-349-4024 – https://www.miguelsrestaurant.net/
Miguel’s Restaurant specializes in French and continental food. They have a wide selection of appetizers. Entrees include fresh gulf seafood, the choicest cuts of filet mignon, delicious poultry, and veal dishes. Decadent desserts including banana fosters, cherries jubilee and traditional creme caramel. Miguel’s has an extensive wine selection and a full bar & great ambiance.
Early Bird menu: Soup du jour or Prepared Daily Garlic Soup – An old family recipe brought to you from Spain & salad.
ENTREES INCLUDE Tossed green salad with a choice of dressing, fresh garlic bread, fresh vegetables du jour and potato du jour & Choice of dessert du jour.
Always enjoy the ambiance/drinks/food/service at Miguel’s.
Had a lovely evening with friends from the hood that were celebrating their anniversary.
All had: Special – Shrimp appetizer & each couple had complimentary Patte with French bread – carrots/olives.
Male Friend had: VEAL PICCATA – Tender veal sautéed in olive oil, white wine, Capers, lemon and mushrooms.
Female Friend had: SEAFOOD VENT – Fresh Gulf shrimp, scallops, and salmon in a sauce Of Madeira wine and cream stuffed in a puff pastry.
Both Q’s had: LAMB CHOPS – New Zealand lamb chops marinated and grilled to your Taste accompanied with our traditional mint sauce.
Everyone’s dessert choice: STRAWBERRY ROMANOFF – A rich sauce of Strawberries, Triple Sec, Brandy and whipped cream spooned on vanilla ice cream.
Everything was delicious & good drinks, service.
