8/24/26 – Persian/Mediterranean cuisine –
5335 N Sheridan Rd.
topolipersian.com (773) 564-9080
Had a great evening with friend, Ginger.
Ginger had: brought a bottle of wine & had: Chicken Breast Kabob – Charbroiled boneless chicken breast cubes marinated with olive oil and herbs, served over basmati dill rice.
Q-tips shared: each had: Diet Coke & shared: Vegetarian Lentil Soup & Lamb Kabob – Tender grilled Montana lamb served with grilled vegetables and basmati white rice.
There is a $4.00 corkage fee & sharing fee.
Parking: use the Breakers self-park garage, enter under the awning at the main building entrance, take a ticket, and park on the lower level, then ride the elevator up and bring your ticket in to be validated.
